Asian Carne Asada Tacos on the Evo Flattop Griddle
Pre-heat the griddle to high and marinade for an hour in raw carne asada, soy, ginger, garlic, brown sugar.
Ingredients
- 1.5 lb flank or skirt steaks
- 1/8 cup soy sauce
- 1” piece fresh ginger, peeled, finely diced
- 1 fat garlic clove, finely diced
- 2 tablespoons brown sugar
- 6 wheat tortillas
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