Mexican Beef Fajitas Recipe

Name: Mexican Beef Fajitas Recipe
Ingredients: 400 grams beef rump (steak, fat trimmed and thinly sliced); 1 packet (35 gram) taco seasoning mix; 1 red onion, cut into thin wedges; 1 red capsicum, thinly sliced; 1 can (400 gram) red kidney beans (rinsed); 120 grams flour tortillas (heated to serve, 8 small light tortillas); 2/3 cup low-fat cheddar cheese, grated; 1/2 cup low-fat sour cream (extra-light); 1/2 cup coriander leaves

www.recipezazz.com

Enjoy delicious Mexican Beef Fajitas! This easy recipe combines beef, onion, capsicum, red kidney beans, cheddar cheese, sour cream and coriander in flour

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