Corny Egg and Ham Sandwiches - Restaurant Association of Nova Scotia

Corny Egg and Ham Sandwiches - Restaurant Association of Nova Scotia

rans.ca

Corny Egg and Ham Sandwiches with melted cheese, fresh corn, and ham in toasted English muffins. Perfect comfort food!

View Original

Share this recipe:

Ingredients

  • Nonstick cooking spray
  • 4 beaten eggs
  • 1/4 cup milk
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 1/2 cup chopped cooked ham
  • 1/3 cup frozen whole kernel corn, thawed
  • 4 English muffins, halved and toasted
  • 4 slices reduced-fat American cheese, halved

More Like This