Date and Nut Half-Moon Pies from Mrs. Witty's Monster Cookies by Helen Witty
Mooning about with dates, walnuts, and the same crust used for the Overstuffed Cranberry, Nut and Orange Cookies and the Raisin Pie Cookies resulted in these tender crescents. Few kitchens possess ...
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Cooking tools:
- Cookie cutter
- Tuna can
- Can opener
Ingredients
- 1½ to 3 teaspoons lemon juice, as needed
- ½ cup coarsely chopped walnuts
- Big pinch (⅛ teaspoon) ground nutmeg
- 1¾ cups all-purpose flour
- 1 egg yolk
- 1 teaspoon finely grated lemon rind (colored outer layer only, no pith)
- ½ cup granulated sugar
- 1 egg
- ¼ cup (½ stick) unsalted butter, at room temperature
- 2 tablespoons vegetable shortening
- 2 tablespoons honey, or substitute dark corn syrup or light corn syrup
- ½ cup water
- Lemon juice, if needed
- 1 cup (packed) packaged pitted dates, whole or cut up (they come in both forms)
- 1 teaspoon baking powder
- ¼ teaspoon salt
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