Vegan Chocolate Cake Recipe | Tesco Real Food
Don't miss out on your favourite treats with this vegan chocolate cake recipe, perfect for special occasions. See more vegan baking recipes at Tesco Real Food.
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Cooking tools:
- Cake pan
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Cooling rack
- Chef's knife
- Cutting board
Ingredients
- 240ml almond milk
- 2 tsp apple cider vinegar
- 125g melted coconut oil, plus extra for greasing
- 1 tsp instant coffee
- 2 tsp vanilla paste
- 1 x 410g tin quartered pears, drained and puréed
- 240g gluten-free flour
- 240g light brown sugar
- 240g cocoa powder
- 2 tsp bicarbonate of soda
- 1 tsp gluten-free baking powder
- 280g almond butter
- 50g cocoa powder
- 1 tsp vanilla paste
- 100g light brown sugar
- 150ml almond milk
- 150g fresh raspberries
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