Chai Tea Muffins Recipe | Laura in the Kitchen - Internet Cooking Show
In this episode of Laura in the Kitchen Laura Vitale shows you how to make Chai Tea Muffins!
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Cooking tools:
- Hand mixer
- Muffin tin
- Cooling rack
- Cupcake liner
- Toothpick
- Whisk
- Saucepan
- Mixing bowl
- Measuring cup
- Measuring spoon
- Stove
- Oven
Ingredients
- 2 cups of All Purpose Flour
- 2 tsp of Baking Powder
- � tsp of Baking Soda
- � tsp of Salt
- � cup of Granulated Sugar
- 1 tsp of Pumpkin Pie Spice
- � cup of Vegetable Oil
- 1 Tsp of Vanilla Extract
- 1 � cup of Milk
- 4 Chai Tea Bags
- 2 Eggs
- � cup of Chopped Walnuts, toasted
- 3 ounces of cream cheese, softened at room temperature
- 2 Tbsp of Unsalted Butter, softened at room temperature
- � tsp of Pumpkin Pie Spice
- 1 � cup of Confectioner Sugar
- 3 or so Tbsp of Milk
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