Tamarind Drumsticks With Masala Rice by Shireen Anwer
Tamarind Drumsticks With Masala Rice is prepared with Chicken Leg and Rice and garnished with Green Onion.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.zaiqa.com.
Cooking tools:
- Pot
- Skillet
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Stove
- Chef's knife
- Cutting board
- Plate
- Serving platter
- Wooden spoon
- Colander
Ingredients
- Chicken Legs - 8 (1/2 kg)
- Salt - 1tsp
- Turmeric - 1/2 tsp
- Water - 1 cup
- Tamarind Paste - 1/2 cup
- Chaat Masala - 1 tsp
- Salt - 1/2 tsp
- Ginger Garlic Paste - 1 tsp
- All Spice Powder - 1/2 tsp
- Crushed Red Pepper- 1 tsp
- Boiled Rice - 1/2 kg
- Oil - 1/4 cup
- Crushed Red pepper - 1 tsp
- Turmeric - 1/4 tsp
- Crushed Coriander - 1tsp
- Roasted and Crushed Cumin - 1 tsp
- All Spice - 1 tsp
- Chicken Powder - 1 tbsp
- Finely Chopped Spring Onions - 1 cup
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