Biscuits with date, pistachio and cardamom filling - Cookidoo® – the official Thermomix® recipe plat

Ingredients

• 120 g water
• 110 g butter
• 250 g flour
• 1 tsp baking powder
• 1 pinch salt
• 30 g unsalted pistachio nuts
• 10 g butter
• 300 g pitted dates
• 1 tsp ground cardamom
• 1 egg
• 1 tbsp water
• 20 g sesame seeds