RASPBERRY WALNUT CARAMEL CLUSTER BARS WITH WHITE CHOCOLATE SWIRL
Instructions: Preheat oven to 350 degrees. Combine all of the crust ingredients in a large bowl and mix until well combined. Spray a 9” x 13” baking dish
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dishofftheblock.com.
Cooking tools:
- Oven
- Baking dish
- Non-stick spray
- Parchment paper
- Measuring cup
- Mixing bowl
- Saucepan
- Whisk
- Spoon
- Steak knife
- Chef's knife
- Spatula
- Cutting board
- Stove
- Aluminum foil
Ingredients
- 2 cups flour
- 1 cup brown sugar, packed
- ½ cup butter melted
- 1 tablespoon heavy cream
- 2 cups rough chopped walnuts
- 1 cup butter
- ¾ cup brown sugar, packed
- ¾ cup raspberry jam
- 1 cup white chocolate chips
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