Aloha Oatmeal Recipe – Sunset Magazine
Chewy steel-cut oats with a deep nutty flavor, sweetened with honey and topped with banana and pineapple for a tropical twist. Perfect for a weekend breakfast!
Ingredients
- 1 cup Irish steel-cut oats
- Golden raisins
- Sunflower or canola oil
- Kosher salt
- Honey, to taste
- Hot milk or water, to taste
- 1/2 cup chopped banana
- 1/2 cup diced fresh pineapple
- Toasted sliced almonds
- Toasted sweetened coconut
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