Seekh Kabab Karahi | Seekh Kabab

Seekh Kabab Karahi | Seekh Kabab

kandns.us

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Keywords

  • Seekh Kabab Karahi
  • Seekh Kabab
  • Kababs
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Cooking tools:

  • Pan
  • Cutting board
  • Chef's knife
  • Stove
  • Spoon
  • Serving platter
  • Measuring spoon
  • Plate

Ingredients

  • K&N's Seekh Kabab – 8-10 kababs
  • Butter - 1 ounce (30 grams)
  • Garlic paste - ½ tbsp
  • Ginger paste - ½ tbsp
  • Tomatoes - 2; sliced
  • Coriander powder - ¼ tsp
  • Red chili powder - ¼ tsp
  • Salt and pepper - to taste
  • Chili flakes (optional) - ¼ tbsp
  • Green chili - 1; sliced
  • Cilantro - ¼ tsp
  • Cumin seeds - ¼ tbsp
  • Ginger - ¼ tbsp; julienned
  • All spice powder - for garnishing

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