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Silky butternut soup with spicy chickpeas and croutons
Keywords
- on the go
- snack
- kid friendly
- middle eastern
- weeknight dinner
- starter
- american
- comfort food
- european
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Cooking tools:
- Immersion blender
- Stockpot
- Nonstick skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Ladle
- Paper towel
- Serving bowl
- Stove
Ingredients
- 4 cups butternut squash (diced)
- 1/2 onion
- 1 cup celery root
- 1 tbsp minced ginger
- 2 cloves garlic
- 1 tbsp chicken stock powder
- 1 pinch pepper
- 1 pinch salt
- 1/2 cup cooked chickpeas
- 1 slice bread
- 1 tbsp paprika
- chili powder
- crushed garlic
- salt
- pepper
- olive oil
- coconut oil
- 1/2 cup milk
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