Grilled Tuna Loin. - Kin Tuna

Grilled Tuna Loin. - Kin Tuna

www.kinseafood.com.au

Grilled Tuna Loin with Tomato Relish and Remoulade - PerfectlyWild. Grill for 1-2 minutes, serve with herbs and tomato sauce. Perfect sustainable seafood delight.

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Ingredients

  • 4 x 180g Tuna Steaks
  • 1 Punnet Cherry Tomatoes (preferably on the vine)
  • 100ml Extra Virgin Olive Oil
  • 50ml Balsamic Vinegar
  • 2 Celeriac Grated or Finely Julienned
  • 1 Bunch Chives Chopped
  • 1 Cup Mayonnaise
  • 1 Lemon Juiced
  • ½ Bunch Parsley Picked
  • ½ Bunch Dill Picked
  • ½ Bunch Mint Picked
  • 50g Sea Salt

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