Tomato Caprese - Kosher.com

Tomato Caprese - Kosher.com

www.kosher.com

Chef Chris is embracing the best of summer produce with this flavor-packed Caprese salad. To take things up a notch, make fresh basil oil and basil po

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Ingredients

  • blender
  • cheesecloth
  • strainer
  • food processor
  • 1 pound fresh, cleaned basil
  • 1 cup Gefen Canola or blended oil
  • 2 to 4 heirloom tomatoes
  • 1 bunch cleaned frisee and/or arugula
  • 32 ounces (by volume) maltodextrin powder
  • 1/8 cup Manischewitz Kosher Salt
  • 2 pinches black pepper
  • 1 lemon
  • 4 ounces feta (or vegan feta)

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