Pasta Essentials: Creamy Garlic/Parma Sauce | Just A Pinch Recipes

Name: Pasta Essentials: Creamy Garlic/Parma Sauce | Just A Pinch Recipes
Ingredients: ## PLAN/PURCHASE; 4 tablespoon(s) sweet butter, unsalted; 4 clove(s) garlic, finely minced, or grated; 2 tablespoon(s) flour, all-purpose variety; 1 cup(s) whole milk; 1/2 cup(s) heavy cream; 3/4 cup(s) parmesan cheese, grated; 2 ounce(s) cream cheese, room temperature; 2 teaspoon(s) lemon juice, freshly squeezed, or more to taste; salt, kosher variety, to taste; white pepper, freshly ground, to taste; additional liquid (water, milk, chicken stock) as needed, more on this later; ## OPTIONAL ITEMS; 1 tablespoon(s) smooth brown mustard, i prefer grey poupon; 5 - 6 small capers, smashed, and finely chopped; 14 ounce(s) diced tomatoes (1 can), fully drained, to make a creamy tomato sauce; 1 - 2 pinch(es) cayenne pepper, or red pepper flakes, for a bit of heat

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PREP/PREPARE You will need a large saucepan, or heavy-bottomed pot to make this recipe. I have a small Dutch oven that is perfect for making sauces like this. Additional...

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Ingredients

## PLAN/PURCHASE
4 tablespoon(s) sweet butter, unsalted
4 clove(s) garlic, finely minced, or grated
2 tablespoon(s) flour, all-purpose variety
1 cup(s) whole milk
1/2 cup(s) heavy cream
3/4 cup(s) parmesan cheese, grated
2 ounce(s) cream cheese, room temperature
2 teaspoon(s) lemon juice, freshly squeezed, or more to taste
salt, kosher variety, to taste
white pepper, freshly ground, to taste
additional liquid (water, milk, chicken stock) as needed, more on this later
## OPTIONAL ITEMS
1 tablespoon(s) smooth brown mustard, i prefer grey poupon
5 - 6 small capers, smashed, and finely chopped
14 ounce(s) diced tomatoes (1 can), fully drained, to make a creamy tomato sauce
1 - 2 pinch(es) cayenne pepper, or red pepper flakes, for a bit of heat