Honey Butter Skillet Corn cooked with Cream Cheese - Recipe By Me
Sweet corn cooked in a skillet with honey, butter, and cream cheese for a melt-in-your-mouth side in minutes.
Ingredients
- 28 grams butter, salted preferred
- 28 grams honey
- 450 grams frozen corn kernels
- 57 grams cream cheese, cut into pieces
- 0.25 teaspoon fine salt
- 0.25 teaspoon ground black pepper
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