Sesame Cheese Crackers Recipe: How to Make It
These tasty homemade crackers are irresistible! Enjoy them with soups, or munch on them all by themselves. Cayenne pepper adds a bit of a kick. —Margaret J. Inlow, Joliet, Illinois
Ingredients
- 1 cup all-purpose flour
- 1/2 teaspoon salt
- 1/8 to 1/4 teaspoon cayenne pepper
- 6 tablespoons cold butter
- 1 cup finely shredded cheddar cheese
- 1/4 cup sesame seeds, toasted
- 6 to 7-1/2 teaspoons ice water, divided
- 1/2 teaspoon soy sauce
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