Tsvetaeva apple pie – recipe with photos, Russian cuisine
Tsvetaeva apple pie in the collection of dishes of Russian cuisine. Description of the recipe with step by step cooking instructions. A detailed list of ingredients.
Ingredients
- Sourapples– 3-5pcs.(better Antonovka apples)
- wheat flour – 2 cups
- 20%-fat sour cream – 1,5 cups
- sugar – 1 cup
- butter – 120 g + for oiling the baking dish
- egg – 1 piece
- baking powder – 1 tbsp.
- cinnamon - optionally
- vanilla – optionally
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