Chocolate Crinkle Cookies Recipe | King Arthur Baking

Chocolate Crinkle Cookies Recipe | King Arthur Baking

www.kingarthurbaking.com

Soft, fudgy, "crackly" chocolate crinkle cookies are coated with a blizzard of confectioners' sugar.

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Ingredients

  • 1 1/3 cups (227g) bittersweet chocolate or chocolate chips, chopped
  • 8 tablespoons (113g) unsalted butter, room temperature
  • 2/3 cup (135g) granulated sugar
  • 3 large eggs
  • 2 teaspoons King Arthur Pure Vanilla Extract
  • 2 teaspoons espresso powder, optional; for enhanced chocolate flavor
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon table salt
  • 1 2/3 cups (200g) King Arthur Unbleached All-Purpose Flour
  • confectioners' sugar, for coating

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