Marry Me Chicken Risoni Recipe | Simple Home Edit
Tender, juicy chicken is cooked in a cheesy, creamy sauce flavoured with garlic, herbs and sun-dried tomatoes in my take on the Marry Me Chicken Risoni Recipe.
Ingredients
- 2 tbsp olive oil
- 500 g boneless, skinless chicken thighs, cut into bite-sized pieces
- ½ tsp sea salt flakes, plus extra to taste
- 1 tbsp freshly minced garlic
- 80 g roughly chopped sun-dried tomatoes in oil (see note 1)
- 1 tsp dried oregano
- 1 tsp dried thyme
- 1 tsp sweet paprika
- 200 g risoni (orzo)
- 500 ml chicken stock
- 1 tsp dijon mustard
- 250 ml thickened (whipping/heavy) cream
- 2 handfuls fresh baby spinach
- 50 g grated parmesan, plus extra to serve
- Sea salt flakes, to taste
- Freshly cracked black pepper, to taste
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