Tuna Farro Bowl - Bumble Bee Seafood

Ingredients

• 2 (5 oz.) cans Bumble Bee® Solid White Albacore in water, drained and flaked with a fork
• 1/2 cup Farro, uncooked
• 1/2 tsp sea salt
• 1-2 cranks of freshly ground black pepper, plus more to taste
• 1-2 tsp extra virgin olive oil
• 2-3 cups of cooked or roasted veggies of choice (broccoli, Brussel sprouts, butternut squash, fennel, carrots, cucumbers, mushrooms and tomatoes)
• Fresh herbs to taste (chives, dill or basil)
• 2-3 red radishes, sliced thin
• 1 tsp green onions, thinly sliced
• 1 tbsp sesame oil (or olive oil)
• Lemon Tahini sauce (store-bought or see below for recipe)