Spinach and Zucchini Breakfast Fingers | Simple Toddler Recipes
Whip up a batch of these nutritious spinach fingers and pop them in the fridge for a no-fuss, grab-and-go healthy kids breakfast. They also make great kids snacks throughout the day.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at simpletoddlerrecipes.com.
Ingredients
- 1/2 cup baby spinach leaves, finely chopped
- 1/2 cup zucchini , finely grated
- 1/2 cup cheese , finely grated
- 4 eggs
- 1/4 cup plain flour
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