French Onion Casserole Recipe
Our French onion casserole has onions sauteed in butter, coated in flour and broth for a velvety sauce, then topped with croutons and cheese.
Keywords
- french onion casserole
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tasteofhome.com.
Ingredients
- 8 medium onions, sliced
- 5 tablespoons butter, divided
- 2 tablespoons all-purpose flour
- Dash pepper
- 3/4 cup beef broth
- 1/4 cup sherry or additional beef broth
- 1-1/2 cups salad croutons
- 1/2 cup shredded Swiss cheese
- 3 tablespoons grated Parmesan cheese
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