Halal Chicken Bread: A Perfect Iftar Recipe for Ramadan

Ingredients

• 3 cups halal-certified all-purpose flour
• 1 tsp halal-certified yeast
• 1 tsp sugar
• 1 tsp salt
• 2 tbsp olive oil
• 1 cup warm water
• 2 cups cooked halal-certified chicken (shredded or minced)
• 1 onion (finely chopped)
• 1 bell pepper (finely chopped)
• 1-2 green chilies (optional, for spice)
• 1 tsp garlic paste
• 1 tsp ginger paste
• 1 tsp cumin powder
• 1 tsp paprika or red chili powder
• 1 tsp garam masala powder
• Salt to taste
• Fresh coriander (chopped)