Poori |
Fluffy deep-fried Indian bread perfect for any meal. Made with whole wheat flour and ghee, these pooris are easy to prepare and delicious. Perfect accompaniment to various dishes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at blissismyfood.sathyasai.org.
Ingredients
- cups whole wheat flour ((additional for dusting) )
- 7½ tsp salt
- 10 tsp clarified butter (ghee) ((optional))
- Oil for deep frying pooris
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