The Magic Turkey Soak: A Flavorful Turkey Brine Recipe - The Pass and Provisions
Flavorful turkey brine recipe transforms ordinary poultry into a juicy masterpiece. Elevate your holiday feast with a simple solution that seals moisture into every tender bite.
Ingredients
- 1 gallon (3.8 liters) water
- 1 cup kosher salt
- ¾ cup brown sugar
- 1 tbsp whole black peppercorns
- 1 tbsp whole allspice
- 4 cloves garlic, smashed
- 2 bay leaves
- 4 sprigs fresh thyme
- 4 sprigs fresh rosemary
- 1 tbsp dried sage or a few fresh sage leaves
- 1 orange, sliced
- 1 lemon, sliced
- 1 gallon (3.8 liters) ice water or 4 cups ice to cool the brine (optional)
- 12-18 lb (5.4-8.2 kg) whole turkey, thawed and giblets removed
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