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Chicken In Basil Cream Recipe
Fried chicken gone to finishing school, as a basil-Parmesan sauce brings a mainstay dish to a new level.
Ingredients
- 0.25 cup milk
- 0.25 cup dried bread crumbs
- 4 skinless, boneless chicken breasts
- 3 tablespoons butter
- 0.5 cup chicken broth
- 1 cup heavy whipping cream
- 1 (4 ounce) jar sliced pimento peppers, drained
- 0.5 cup grated Parmesan cheese
- 0.25 cup chopped fresh basil
- 0.125 teaspoon ground black pepper
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