The Ultimate Starbucks Vanilla Iced Coffee Recipe Guide
If you're a fan of Starbucks Vanilla Iced Coffee, you’ll love making this delicious, smooth, and subtly sweet drink at home. With high-quality coffee beans and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at bazancoffee.com.
Cooking tools:
- French press
- Mason jar
- Fine-mesh sieve
- Coffee filter
- Refrigerator
- Glass
- Coffee maker
- Spoon
- Measuring spoon
- Measuring cup
Ingredients
- 1 cup strong brewed coffee (Use Bazan Coffee’s Fine Robusta or Special Vietnam Blend for a bold taste)
- 1-2 tbsp vanilla syrup (store-bought or homemade)
- Ice cubes
- ¼ cup milk or dairy-free alternative (optional)
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