Mango Glace with Pineapple Pomegranate Salsa | Reader's Digest Canada
"I’d like to say this dish was a brilliant idea that came from expert planning. But the truth is that between the quickly ripening fruit on my counter and the 100-degree heat, it pretty much...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 4 medium ripe mangoes (peeled and chopped)
- 1 fresh ripe pineapple (peeled and cut into 1/2-inch pieces)
- 2 tbsp lime juice
- 4 cups finely chopped fresh pineapple
- 1/2 cup pomegranate seeds
- 1/4 cup minced fresh mint
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