Spicy Squash Casserole Recipe
Cozy and spicy, this Squash Casserole combines butternut squash, bell peppers, and a kick of chili for a hearty, comforting dinner. Perfectly cheesy and topping-crunchy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at homepressurecooking.com.
Cooking tools:
- Baking dish
- Cutting board
- Chef's knife
- Mixing bowl
- Oven
- Measuring spoon
- Measuring cup
- Grater
- Refrigerator
- Freezer
- Airtight container
- Plastic wrap
- Aluminum foil
Ingredients
- 2 cups Butternut Squash (peeled and cubed)
- 1 cup Onion (chopped)
- 1 cup Bell Pepper (chopped)
- 2 cloves Garlic (minced)
- 1 tsp Chili Powder
- 1 tsp Cumin
- 1 cup Cheddar Cheese (shredded)
- 1 cup Bread Crumbs
- 1 tbsp Olive Oil
- to taste Salt
- to taste Black Pepper
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