Pumpkin flan with Balsamic viengar pearls - Recipe with step by step guide - Casa Rinaldi

Pumpkin flan with Balsamic viengar pearls - Recipe with step by step guide - Casa Rinaldi

casarinaldi.com

The perfect recipe for your autumn and why not, for Halloween evening: pumpkin flan with balsamic vinegar pearls ?

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Ingredients

  • 300gr pumpkin
  • 3 eggs
  • 150ml fresh cream
  • 100gr Parmigiano Reggiano
  • Black pearl vinegar
  • Butter
  • Extra virgin olive oil
  • Rosemary
  • Salt & pepper

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