Steamed Asparagus with Mustard-Tarragon Sauce | Paula Deen

Steamed Asparagus with Mustard-Tarragon Sauce | Paula Deen

www.pauladeen.com

Creamy mustard sauce with tarragon served over microwaved crisp-tender asparagus. Perfect as a quick, elegant side dish.

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Ingredients

  • 2 tablespoons Butter
  • 1 shallot, minced
  • garlic
  • ¼ cup dry white wine
  • 1 cup heavy whipping cream
  • 2 tablespoons whole-grain mustard
  • 1 tablespoon chopped fresh tarragon
  • 2 (1-pound) bunches asparagus, trimmed
  • ¼ cup water

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