Korean-Style Marinated Skirt Steak with Grilled Scallions and Warm Tortillas Recipe | Bobby Flay | F
Make this Korean-Style Marinated Skirt Steak with Grilled Scallions and Warm Tortillas recipe tonight for a satisfying, flavor packed meal with simple.
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Cooking tools:
- Grill
- Baking dish
- Chef's knife
- Cutting board
- Aluminum foil
Ingredients
- 1 tablespoon sugar
- 3 tablespoons soy sauce
- 1 tablespoon sake
- 4 large cloves garlic, finely chopped
- 3 scallions, white part only, minced
- 2 teaspoons finely chopped ginger
- 2 teaspoons toasted sesame oil
- 1 pound skirt steak, trimmed and cut into 4 portions
- 1 tablespoon vegetable oil
- Salt
- freshly ground pepper
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