Sticky Toffee Pudding | Recipies from Savannah, GA Restaurants | Savannah Restaurants | Savannah Din
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Cooking tools:
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- Baking dish
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- Spatula
Ingredients
- 1 cup Dark Brown Sugar, packed
- 1/3 cup All Purpose Flour
- 1½ tsp Baking Powder
- ¼ tsp Baking Soda
- 1/8 tsp Salt
- ½ cup Milk
- 1 Egg
- 1 tsp Vanilla
- ¼ cup Unsalted Butter, melted
- 1¼ cup Dark Brown Sugar
- 2 tbsp Unsalted Butter, in bits
- 1¾ cup Boiling Water
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