Kerala Chicken Stew Recipe

Kerala Chicken Stew Recipe

www.awesomecuisine.com

Kerala Chicken Stew with coconut milk, ginger, and freshly ground spices. Tender chicken in a fragrant, creamy sauce. Serve with rice or appam.

View full recipe on www.awesomecuisine.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.

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Cooking tools:

  • Pressure cooker
  • Spice grinder
  • Chef's knife
  • Cutting board
  • Skillet
  • Stove
  • Measuring cup
  • Measuring spoon
  • Colander
  • Spoon
  • Serving platter

Ingredients

  • 500 gms Chicken (skinless, chopped, washed, drained)
  • 1 Potato (peeled, cubed)
  • 1 Onion (small, chopped)
  • 3 cloves Garlic (chopped)
  • 1/4 inch Ginger (chopped)
  • 2 Green Chillies (slit)
  • 1 cup Coconut Milk (thick)
  • 2 tsp Vinegar
  • 1 tsp Oil
  • Salt as per taste
  • 2 Green Cardamoms
  • 1/4 inch Cinnamon (stick)
  • 2 Cloves
  • 1/4 tsp Mustard Seeds
  • 1 Green Chilli
  • Curry Leaves (few)

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