Honey Gingered Carrots & Leeks Recipe | Land O’Lakes
This incredible side dish is elegant enough for guests and simple enough for an everyday meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.landolakes.com.
Ingredients
- 3 cups baby carrots
- Water
- 2 tablespoons Land O Lakes® Butter
- 2 (2 cups) leeks, cut into 1/4-inch slices
- 1 1/2 teaspoons finely chopped fresh ginger root
- 1 teaspoon finely chopped fresh garlic
- 2 tablespoons firmly packed brown sugar
- 2 tablespoons honey
- 1/4 teaspoon salt
- 1/8 teaspoon pepper
- Chopped fresh parsley, if desired
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