BLUEBERRY TAHINI MUFFINS - Good Eatings
Explore the taste of Denmark and beyond with these blueberry tahini muffins from Good Eatings. Perfect for vegans and adventurous eaters!
Ingredients
- 1 tsp baking soda
- 1/3 cup coconut sugar
- 2 tsp cinnamon
- 1/4 tsp fine sea salt
- 1 banana, mashed
- 1 flax egg (1 tbsp ground flaxseed + 3 tbsp water)
- 1 cup almond milk, or preferred plant milk
- 2 tbsp tahini
- 3/4 cup fresh or frozen blueberries
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