Peter's Bloody Mary | Beverages
Keywords
- kelchner horseradish recipes
- recipes with kelchner horseradish mustard
- recipes using horseradish
- how to cook with kelchner horseradish products
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Cooking tools:
- Pepper mill
- Citrus press
- Jigger
- Measuring spoon
- Pitcher
- Bar spoon
- Glass
Ingredients
- Vodka to taste
- 7 grinds of black pepper
- 4 shakes of celery salt
- 8-10 drops of Worcestershire sauce
- 5 shakes of Tobasco (or to taste)
- 1/2 lemon per two drinks
- 1 teaspoon of Kelchner's Horseradish
- 1/2 teaspoon Dijon mustard
- Christie's New England's Best Bloody Mary Mix (to taste)
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