Cheesy Ground Beef and Tater Tot Bake with Creamy Mushroom Sauce - Recipe By Me

Ingredients

• 1 pound ground beef
• 1 small onion, diced
• 2 cloves garlic, minced
• 1 can (10.5 ounces) cream of mushroom soup
• 1/2 cup sour cream
• 1/2 cup milk
• 1 teaspoon Worcestershire sauce
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1/2 teaspoon garlic powder
• 1/2 teaspoon paprika
• 2 cups shredded cheddar cheese, divided
• 1 bag (32 ounces) frozen tater tots
• 2 tablespoons chopped parsley (optional)