Classic Bruschetta Recipe

Name: Classic Bruschetta Recipe
Total time: 20 min
Ingredients: 3 cups tomatoes (diced, (I used a mix of roma and cherry tomatoes because that's what I had on hand)); 2 teaspoons minced garlic (I just used the kind in the jar); 2 Tablespoons olive oil; ¼ cup Parmesan cheese; 4 Tablespoons fresh basil leaves (finely chopped (or 2 teaspoons dried basil leaves, but fresh adds a lot more flavor)); 2 Tablespoons balsamic vinegar; salt; pepper; 1 loaf baguette bread

www.sixsistersstuff.com

A quick and classic bruschetta loaded with fresh flavor with basil, tomatoes, parmesan cheese, and balsamic vinegar.

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Cooking tools:

Mixing bowl
Measuring cup
Measuring spoon
Chef's knife
Cutting board
Refrigerator
Plastic wrap
Bread knife
Serving platter
Spoon

Ingredients

3 cups tomatoes (diced, (I used a mix of roma and cherry tomatoes because that's what I had on hand))
2 teaspoons minced garlic (I just used the kind in the jar)
2 Tablespoons olive oil
¼ cup Parmesan cheese
4 Tablespoons fresh basil leaves (finely chopped (or 2 teaspoons dried basil leaves, but fresh adds a lot more flavor))
2 Tablespoons balsamic vinegar
salt
pepper
1 loaf baguette bread