High-Temp Pork Roast Recipe

High-Temp Pork Roast Recipe

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Use a high temp to cook your next pork roast. The result will be a much faster cook time and a juicy, succulent pork roast with extra-crispy skin.

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Ingredients

  • 2 pounds pork roast
  • 0.25 cup Worcestershire sauce
  • 2 teaspoons coarse ground black pepper
  • 1 teaspoon coarse sea salt
  • 1 teaspoon Montreal steak seasoning
  • 1 teaspoon onion powder
  • 0.5 teaspoon garlic powder

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