Chocolate Pumpkin Pancakes
Chocolate Pumpkin Pancakes made with Oakhurst whole chocolate milk for a decadent twist. Perfect fall treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.oakhurstdairy.com.
Cooking tools:
- Griddle
- Stove
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Spatula
- Plate
- Paper towel
Ingredients
- 1 cup pumpkin puree
- 1 large egg
- 2 tablespoons melted butter, unsalted
- 2 cups all-purpose flour
- 3 tablespoons sugar
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 2 tablespoons unsweetened cocoa powder
- 1 teaspoon cinnamon
- 1/2 teaspoon ground ginger
- 2 cups Oakhurst whole chocolate milk
- Syrup, if desired
- Whipped cream, if desired
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