Cacao & Coconut Keto Chocolate Bombs - Chantal Organics
Making your own sugar free Easter treats couldn’t be easier with this simple recipe for keto chocolate bombs. You deserve a treat!
Ingredients
- Base
- 1/2 cup of your favourite keto granola
- 250g keto (sugar-free) chocolate
- 1 tbsp Chantal Organics Virgin Coconut Oil
- A silicone easter egg mold, but you could also use a silicone cupcake mold or paper cupcake cases.
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