Potato and Chorizo Chalupas Recipe – Veterans Outreach Ministries

Ingredients

• 1 tbsp of a good grade of olive oil
• 1/2 lb of ground chorizo sausage
• 2 yellow potatoes (peeled, chopped)
• 2 cloves of garlic (minced)
• 1 tsp salt
• 1/2 tsp ground black pepper
• 1 (8.6 oz) pkg of Chupas
• Queso Fresco (for serving)
• Red onion, chopped (for serving)
• Fresh cilantro, chopped (for garnish)