S'Mores Pie | America's Test Kitchen
S'mores Pie recipe combines gooey marshmallow, rich chocolate filling, and crisp graham cracker crust for a nostalgic treat that's hard to resist.
Keywords
- Desserts or Baked Goods
- Chocolate
- Dessert Pies
Ingredients
- 12 whole graham crackers , broken into pieces
- 2 tablespoons granulated sugar
- ⅛ teaspoon table salt
- 6 tablespoons unsalted butter , melted
- 6 ounces (170 grams) bittersweet chocolate , chopped fine
- 5 tablespoons vegetable oil
- 4 tablespoons unsalted butter
- 2 tablespoons Dutch-processed cocoa powder
- 1 cup packed (7 ounces/198 grams) light brown sugar
- 3 large eggs
- 1 tablespoon vanilla extract
- ½ teaspoon table salt
- ¼ cup (1¼ ounces/35 grams) all-purpose flour
- 4 ounces (113 grams) milk chocolate , chopped fine
- ⅓ cup heavy cream
- 2 tablespoons light corn syrup
- ¾ cup (5¼ ounces/149 grams) granulated sugar
- 3 large egg whites
- ½ teaspoon vanilla extract
- ¼ teaspoon cream of tartar
- Pinch table salt
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