How to Make Peach Mojito Pops Cocktails on a Stick
Today I am sharing a cocktail popsicle in the form of a peach mojito. What could be more summer than ripe and juicy peaches!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.distillerytrail.com.
Cooking tools:
- Popsicle mold
- Popsicle stick
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Freezer
Ingredients
- ½ cup of rum
- ¾ cup of chopped peaches
- 2 cups of limeade
- 4 ounces of fresh lime juice
- 8 mint leaves, chopped
- 6 wooden popsicle sticks
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