Air Fryer Thai Brussels Sprouts
You'll love these tangy Brussels sprouts to eat on repeat!
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Cooking tools:
- Air fryer
- Mortar and pestle
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring spoon
- Measuring cup
- Spoon
- Tongs
- Serving platter
- Serving bowl
Ingredients
- 1 pound Brussels sprouts
- 1 garlic clove, chopped
- 1 tablespoon canola oil
- 1 shallot, diced
- 6 to 8 Shishito peppers, stems removed
- 1 habanero pepper, stems removed
- 1/4 cup cilantro stems
- 2 garlic cloves
- Juice from 1 lime
- 1 tablespoon sugar
- 1 tablespoon fish sauce
- 2 tablespoons mint
- 2 tablespoons cilantro
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