French Chocolate Cake Recipe
This classic French sponge cake is a dense cake that is delicious when dusted with confectioners' sugar and served with lightly sweetened whipped cream or a fruit coulis. Cut it into 10 generous...
Ingredients
- 0.5 cup white sugar
- 10 (1 ounce) squares semi-sweet chocolate
- 0.75 cup unsalted butter, cubed
- 2 teaspoons vanilla extract
- 5 eggs, separated
- 0.25 cup sifted all-purpose flour
- 1 dash cream of tartar
- salt to taste
- 0.5 tablespoon confectioners' sugar, for dusting
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