Chicken Fajitas with Salsa & Cheese Recipe | Canadian Goodness

Name: Chicken Fajitas with Salsa & Cheese Recipe | Canadian Goodness
Total time: 32 min
Ingredients: 2 plum (Roma) tomatoes diced; 1/2 sweet red pepper diced; 1/2 avocado diced (optional); 1/2 jalapeño pepper minced; 1/2 cup (125 mL) shredded Canadian Monterey Jack or Cheddar Cheese; 2 tbsp (30 mL) freshly squeezed lime juice; Salt; 1 tbsp (15 mL) butter; 1 medium onion sliced; 1 lb (500 g) boneless skinless chicken cut in thin strips; 2 tbsp (15 mL) chili powder; 1 tbsp (15 mL) minced canned chipotle peppers in adobo sauce (optional); 1 1/2 tsp (7 mL) dried oregano; 3 tbsp (45 mL) all-purpose flour; 1 cup (250 mL) milk; 4 to 6 large whole wheat flour tortillas warmed; Torn lettuce leaves

dairyfarmersofcanada.ca

This fresh take on our classic Chicken Fajitas Wraps comes complete with all four food groups and can be made with either cheddar or monterey jack cheese.

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