Chickpea Cobweb Blondies Recipe

Ingredients

• 1 15-ounce can or pouch Green Valley garbanzo beans (chickpeas), drained and rinsed
• 1/2 cup maple syrup
• 1/4 cup mashed banana
• 1/4 natural almond butter
• 1 tablespoon vanilla extract
• 1 teaspoon baking powder
• 1/4 teaspoon baking soda
• 1/4 teaspoon coarse salt
• 1/4 teaspoon ground cinnamon
• 1/4 cup packed light brown sugar
• 1/3 cup all-purpose flour
• 1 cup semi-sweet chocolate chips, divided
• 1 cup marshmallows